Pork Noodles

Pork Noodles

Pork Noodles


Serves 6

Details
  • Servings:   6
  • Calories:   272
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 pound pork tenderloin
  • 2 teaspoons Chinese five-spice powder
  • 1/2 teaspoon salt
  • 1 teaspoon pepper
  • udon noodles or your favorite variety
  • 1/4 cup olive or another vegetable oil (more or less as needed)
  • 1/4 cup brown sugar
  • 2 tablespoons cornstarch
  • 1/2 cup soy sauce
  • 1/4 cup Japanese rice wine (mirin) or dry sherry
  • 1 pound mushrooms, fresh, sliced
  • 1 medium onion, purple or yellow or white, sliced thin
  • 1 large pepper, any color, cored, thinly sliced
  • 1 large carrot, sliced thin
  • 1-2 tablespoons ginger, minced (more or less to taste)
  • 2-3 tablespoons garlic, minced (more or less to taste)
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