Lemon Garlic Parmesan Vinaigrette

Lemon-Garlic-Parmesan Vinaigrette

Lemon-Garlic-Parmesan Vinaigrette

By EatingWell
10 minutes

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Details
  • Servings:   20
  • Calories:   82
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Comments
Ingredients
  • 3/4 cup extra-virgin olive oil
  • 5 tablespoons red-wine vinegar
  • 1/4 cup grated Parmesan cheese
  • 3 tablespoons lemon juice
  • 1 1/2 tablespoons Dijon mustard
  • 1 clove garlic , grated
  • 1/4 teaspoon salt
  • Ground pepper to taste
Instructions

Lemon-Garlic-Parmesan Vinaigrette serves 20 original recipe by EatingWell.

View original preparation instructions

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