Ingredients
- 500 gm Basmati Rice
- 2 tbsp Ginger garlic paste
- 2 tsp Salt
- 3-4 tbsp Oil
- 1 Onion large thinly sliced
- 3-4 Green Chillies slit
- 2 sticks Cinnamon
- 1 tsp Caraway Seeds or Shahjeera
- 1 small bunch chopped Mint Leaves
- 1 small bunch chopped Coriander Leaves
- 500 gm Mutton Bone-in
- 2 tsp Ginger garlic paste
- 2-3 Onions chopped
- 2-3 Tomatoes chopped
- 3 tbsp Oil
- 3-4 Cubeb or Tailed Pepper pods
- 2-3 Green Cardamom pods
- 1 tsp Salt or to taste
- 2-3 Green Chillies chopped
- 1 small bunch chopped Coriander Leaves
- 1 tsp Garam Masala
- 1 tbsp Red Chilli powder
- 1/2 tsp Turmeric powder
- 1 tsp Cumin powder
- 1/2 tsp Coriander powder
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