Sesame Green Beans
Ingredients
- Kosher salt
- 1 pound green beans, trimmed
- 2 tablespoons soy sauce
- 2 tablespoons water
- 2 teaspoons toasted sesame oil
- 1/2 teaspoon cornstarch
- 1/8 to 1/4 teaspoon red pepper flakes
- 2 teaspoons vegetable oil
- 3 medium shallots, thinly sliced
- 2 cloves garlic, chopped
- 2 teaspoons chopped fresh ginger
- 1 tablespoon sesame seeds
- 2 teaspoons rice wine vinegar
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