Skillet Cheesecake Pumpkin Bread
Ingredients
- 3/4 c. canned pumpkin purée
- 2/3 c. packed brown sugar
- 2 large eggs
- 4 tbsp. melted butter
- 1 tsp. pure vanilla extract
- 2 1/4 c. all-purpose flour
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 tsp. cloves
- 1/2 tsp. kosher salt
- 6 oz. cream cheese, softened
- 1 large egg
- 3 tbsp. granulated sugar
- 2 tbsp. all-purpose flour
- Pinch of kosher salt
- 1/4 c. warmed caramel sauce, for drizzling
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