Spinach Artichoke Flatbread Pizzas

Spinach-Artichoke Flatbread Pizzas

Spinach-Artichoke Flatbread Pizzas


30 minutes

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 cup balsamic vinegar
  • 6 Flatout Light Italian Herb flatbreads
  • 3/4 cup Prego Light Homestyle Alfredo sauce
  • 6 cups baby spinach
  • 3 cups grape tomatoes, halved
  • 1 (15-ounce) can quartered artichoke hearts, drained and chopped
  • 3/4 cup shredded reduced-fat mozzarella cheese (I like Sargento)
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