Easy Tomato Balsamic Pasta Salad
Ingredients
- ¼ cup balsamic vinegar plus 2 tablespoons , divided
- 2 tablespoons extra-virgin olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon ground pepper
- 4 cups grape tomatoes (about 19 ounces), halved
- ½ cup thinly sliced white onion
- ⅓ cup chopped fresh basil or parsley
- 1 pound cooked whole-wheat bow-tie pasta
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