Salsa Verde

Salsa Verde

Salsa Verde


30 minutes

Details
  • Servings:   8
  • Calories:   60
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1 pound Pound Tomatillos Or Tomate Verde
  • 1 whole Medium White Onion
  • 3 whole Serrano Chiles
  • 4 cloves Garlic
  • 12 sprigs Cilantro
  • 2 Tablespoons Oil
  • Salt To Taste
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