Salsa Verde Beef

Salsa Verde Beef

Salsa Verde Beef


6 hours 15 minutes

Details
  • Servings:   8
  • Calories:   319
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 tbsp olive oil
  • salt and pepper
  • 2-3 lb rump roast (cut into 1 1/2-inch chunks, can also use chuck roast)
  • 1/2 onion (chopped for 1/2 cup)
  • 2 tbsp Taco Seasoning Mix
  • 1 cup salsa verde
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