Roasted Tomato and Garlic Soup with Mozzarella Toasts
Ingredients
- 2 lb sm tomatoes (such as Campari) or plum tomatoes, halved
- 1 med onion, cut into eighths
- 1 head garlic (unpeeled), separated
- 1 tbsp tomato paste
- 2 C vegetable broth, heated
- 1/4 C chopped fresh basil + leaves for garnish
- 4 thin slices baguette, toasted
- 2 bocconcini (small balls of fresh mozzarella), sliced
Instructions
Roasted Tomato and Garlic Soup with Mozzarella Toasts serves 6 original recipe by Men's Health.
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