Tomato Shrimp Risotto

Tomato Shrimp Risotto

Tomato Shrimp Risotto

By Men's Health
45 minutes

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Details
  • Servings:   6
  • Calories:   239
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 6 lg tomatoes
  • 1 lg shallot, minced
  • 1 clove garlic, minced
  • 1 1/2 tbsp butter
  • 1 C Arborio rice
  • 1 C dry white wine
  • 3 C reduced-sodium chicken broth
  • 1/4 lb cooked shrimp, halved
  • 2 tbsp torn parsley
Instructions

Tomato Shrimp Risotto serves 6 original recipe by Men's Health.

View original preparation instructions

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