Ingredients
- * bottom oatmeal layer
- * 1.5 cup rolled oat (gluten free if needed)
- * 1/2 cup pitted date (from nut com)
- * 1 cup raisin (from nut com)
- * 1 tablespoon creamy almond butter
- * 2/3 cup almond flour (do not recommend another flour)
- * 2 tablespoon coconut oil, melted and cooled
- * 2 tablespoon coconut sugar
- * 1 teaspoon baking powder
- * fig filling:
- * 18-20 dried fig (from nut com)
- * 1/2 lemon, juiced
- * 1 teaspoon cinnamon
- * top oatmeal layer:
- * 1/4 cup rolled oat
- * 1 tablespoon almond flour
- * 1 tablespoon coconut sugar
- * 1/2 tablespoon coconut oil
- * 1/2 teaspoon cinnamon
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