Vegan Jackfruit Tacos

Name: Vegan Jackfruit Tacos
Ingredients: 1 ripe avocado, chopped; ⅓ cup plain unsweetened almond milk; 3 tablespoons lime juice, divided; ½ teaspoon salt, divided; 1 medium tomato, diced; ¼ cup chopped fresh cilantro; 2 tablespoons diced onion; 1 tablespoon diced jalapeño pepper; 2 tablespoons extra-virgin olive oil, divided; 1 10-ounce package jackfruit, preferably chile-lime or Tex-Mex flavored; 1 cup no-salt-added pinto beans, rinsed; 1 cup shredded romaine lettuce; 8 corn tortillas, warmed