Crockpot Stuffing

Crockpot Stuffing

Crockpot Stuffing


4 hours

Details
  • Servings:   10
  • Calories:   352
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup Butter, 2 sticks
  • 2 cups Onion, small dice
  • 1 cup Celery, small dice
  • 1 cup Apples, diced
  • 1/4 cup Parsley, minced
  • 2 4 oz cans mushrooms (trust me, you want canned, not fresh) (can be omitted if feeding picky eaters)
  • 7 cups Dried bread cubes
  • 5 cups Dried corn bread cubes/crumbles
  • 1/2 teaspoon Poultry seasoning
  • 1 teaspoon Dried sage
  • 1/2 teaspoon Marjoram
  • 3/4 teaspoon Dried thyme
  • 1 1/2 teaspoons Kosher salt
  • 1/2 teaspoon Black pepper
  • 2 1/2 cups Chicken broth, maybe more
  • 2 Eggs
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