30 Minute Spicy Ancho Turkey Chili

Name: 30 Minute Spicy Ancho Turkey Chili
Ingredients: 1 cup farro (another grain like brown rice or quinoa would work); 2 cups chicken broth; 3 cups water, divided; 1 tablespoon olive oil; 1/2 red onion, minced; 2–3 cloves garlic, minced; 2–3 jalapeños, minced (remove ribs and seeds if you don’t want it to be spicy); 1 lb. ground turkey; 1 14-ounce can black beans, rinsed and drained; 2 teaspoons ancho chili powder; 2 teaspoons chili powder; 1 teaspoon cumin; 1 teaspoon salt; 1 cup salsa (works best with a “fresh” salsa brand like Salsa Lisa); 2 14-ounce cans crushed fire roasted tomatoes; toppings (sour cream, cheese, green onions, tortilla chips)