Spinach Tomato And Feta Pasta

Spinach, Tomato And Feta Pasta

Spinach, Tomato And Feta Pasta

By Donna Hay
Serves 8

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Details
  • Servings:   8
  • Calories:   250
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   39g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 400 g spaghetti
  • 1 x 250g (packet) frozen spinach, thawed
  • 150 g marinated feta in oil
  • 4 Roma tomatoes, chopped
  • ½ cup mint leaves
  • 2 cloves garlic, crushed
  • 1 tablespoon red wine vinegar
Instructions

Spinach, Tomato And Feta Pasta serves 8 original recipe by Donna Hay.

View original preparation instructions

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