Spiced lamb feta gozleme with special tomato sauce
Ingredients
- 7g sachet fast-action dried yeast
- 1 tsp golden caster sugar
- 250g plain flour
- 2 tbsp olive oil
- 1 tbsp olive oil, plus extra to finish
- 500g pack lamb mince
- 2 garlic clove, crushed
- 2 tsp ground cumin
- 2 tsp ground coriander
- 1 tsp ground cinnamon
- 1 tsp mild chilli powder
- 50g raisin
- zest 1 lemon
- 3 spring onion, finely sliced
- 50g toasted pine nut
- 100g feta cheese
- 8 tbsp tomato ketchup
- 2 tbsp pomegranate molasses
- 1 tbsp very finely chopped red onion
Instructions
Spiced lamb & feta gozleme with special tomato sauce serves 4 original recipe by BBC Good Food.
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