Ingredients
- 2 tbsp. leftover cranberry sauce
- 1 tbsp. chopped fresh parsley, plus more for serving
- 1 tbsp. mayonnaise
- 1 1/2 limes, divided
- 1/2 c. thinly sliced cabbage
- Kosher salt
- 1/4 c. leftover nuts and/or seeds, such as sesame seeds, peanuts, pecans, or spiced nuts
- 2 tbsp. vegetable oil
- 1/4 c. leftover stuffing, finely chopped
- 1 c. leftover gravy
- 1 to 2 chipotle chiles in adobo, plus 1 tbsp. sauce
- 1 tsp. ground cumin
- 1/2 tsp. dried oregano
- 1/4 tsp. ground cinnamon
- 1 tbsp. roughly chopped dark chocolate
- 1 1/2 c. shredded dark meat turkey
- 10 to 12 warm corn tortillas
- Chopped craisins and lime wedges, for serving
Personal Notes
Organization Tags
Comments