French Crepes

French Crepes

French Crepes

By craftlog.com
Serves 8

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Details
  • Servings:   8
  • Calories:   140
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 2 Eggs
  • 1 cup AP Flour
  • 1/2 cup Water
  • 1 cup Whole Milk
  • 1/8 tsp Salt
  • 1 tsp Honey
  • 3 Tbsp Butter
  • 1 Tbsp Sugar, optional
  • 1 tsp Vanilla Extract, optional
Instructions

French Crepes serves 8 original recipe by craftlog.com.

View original preparation instructions

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