12 Minute Pasta Salad
Ingredients
- Salt and pepper, to taste
- 3 ears corn, or 2 1/2 cups frozen corn kernels, thawed
- 1 pint grape or cherry tomatoes, halved
- 6-8 large basil leaves, sliced thinly
- 12-14 1/2 Ounces medium-sized whole-grain pasta
- 1/4 Cup extra-virgin olive oil
- 3 Tablespoons sherry vinegar or fruit-infused vinegar
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