Ingredients
- 100 g rice syrup (organic)
- 75 g coconut oil (organic)
- 200 ml almond milk (organic)
- 2 tbsp apple vinegar (organic)
- 500 g shredded carrots (organic)
- 2 flaxseed eggs (2 tbsp flaxseeds + 5 tbsp water)
- 1 pinch of salt (organic)
- 7 g baking powder (organic)
- 2 tsp ground cinnamon (organic)
- 1/2 tsp ground ginger (organic)
- 1/2 tsp ground cardamom (organic)
- a pinch of ground clove (organic)
- a pinch of ground nutmeg (organic)
- 350 g whole wheat flour (organic)
- 50 g xylitol (organic)
- 1 lemon, juiced (organic)
- 200 g vegan cream cheese (organic)
- 50 g confectioner`s sugar (organic)
- 1 carrot (organic)
Personal Notes
Organization Tags
Comments