Ingredients
- 1 ½ lbs flank steak
- 3 tbsp oil
- 2 tbsp brown sugar
- 2 tsp garlic powder
- 1 tsp EACH chili powder, smoked paprika, onion powder, salt
- ½ tsp black pepper
- 1 lime (juiced and zested)
- ½ cup cojita cheese (crumbled)
- ½ cup pico de gallo (or salsa of choice)
- 2 large avocados (sliced)
- ½ red onion (sliced)
- Corn tortillas (flour, gluten free or low carb will also work)
- Cilantro
Personal Notes
Organization Tags
Comments