Roasted Parsnips with Thyme

Roasted Parsnips with Thyme

Roasted Parsnips with Thyme

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   272
  • Protein:   3g
  •  
  • Fiber:   12g
  • Sugar:   17g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • french
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Ingredients
  • 2 pounds parsnips (5 to 6 medium)
  • 3 tablespoons unsalted butter
  • 1 1/2 tablespoons (packed) dark brown sugar
  • 1 tablespoon balsamic vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 3 tablespoons coarsely chopped fresh thyme
Instructions

Roasted Parsnips with Thyme serves 4 original recipe by Epicurious.

View original preparation instructions

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