Easy Vegan Lasagna
Ingredients
- 1 pkg Beyond Meat (or use tofu or cooked veggies)
- 1 small onion, diced
- 1 28oz can of crushed tomatoes
- 1 24oz can or jar of tomato sauce
- 1 6oz can of tomato paste
- olive oil (for cooking onion)
- 1 box no boil lasagna noodles (or cook curly edge noodles)
- 2 pkg vegan mozzarella cheese (Violife, Miyokos)
- 1 container vegan parmesan (Follow Your Heart)
- 2 cups grated vegetables or cooked spinach (zucchini, yellow squash)
- fresh basil for garnish
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