Marinated Mushrooms With Garlic Herbs

Marinated Mushrooms With Garlic & Herbs

Marinated Mushrooms With Garlic & Herbs


5 minutes

Details
  • Servings:   4
  • Calories:   227
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 2 cups assorted mushrooms, like shiitake, baby bella, and maitake
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons white wine vinegar
  • 2 tablespoons red wine vinegar
  • 2 large garlic cloves, minced
  • 1/4 cup diced shallot
  • 1 teaspoon chopped fresh parsley leaves
  • 1 teaspoon chopped fresh thyme leaves (plus a few sprigs for garnish)
  • 3/4 teaspoon Italian seasoning
  • Kosher salt and freshly ground black pepper
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