Marinated Mushrooms With Garlic Herbs
Ingredients
- 2 cups assorted mushrooms, like shiitake, baby bella, and maitake
- 1/4 cup extra-virgin olive oil
- 2 tablespoons white wine vinegar
- 2 tablespoons red wine vinegar
- 2 large garlic cloves, minced
- 1/4 cup diced shallot
- 1 teaspoon chopped fresh parsley leaves
- 1 teaspoon chopped fresh thyme leaves (plus a few sprigs for garnish)
- 3/4 teaspoon Italian seasoning
- Kosher salt and freshly ground black pepper
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