Sausage Jalapeño and Cheddar Spoonbread Recipe
Ingredients
- 2 tablespoons butter, plus extra for greasing pan
- 1 pound breakfast sausage, crumbled (casings removed if necessary)
- 1 jalapeno, finely chopped
- 3 1/2 cups milk
- 1 cup cornmeal
- 5 eggs, beaten
- 1 1/2 cups grated cheddar cheese
- 1/2 cup thinly sliced scallions
Instructions
Sausage, Jalapeño, and Cheddar Spoonbread Recipe serves 4 original recipe by Serious Eats.
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