Aloo chop recipe

Aloo chop recipe

Aloo chop recipe


Serves 6

Details
  • Servings:   6
  • Calories:   250
  • Protein:   8g
  •  
  • Fiber:   10g
  • Sugar:   8g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 5-6 boil potato
  • 5-6 sliced onion
  • 1/2 tsp turmeric powder
  • to taste Chilli powder
  • To taste Carom seeds (ajwain)
  • as needed gram flour
  • as needed Rice flour
  • as needed Baking soda
  • As needed Ginger garlic paste
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