Warm Sweet Potato Rostis with Gorgonzola and Pear

Warm Sweet Potato Rostis with Gorgonzola and Pear

Warm Sweet Potato Rostis with Gorgonzola and Pear

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   330
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 big sweet potato about 16 oz or 2 smaller ones
  • 1 pear, on the green side
  • 4 tablespoons Sweet and creamy gorgonzola
  • 6 tablespoons Extra Virgin Olive Oil
  • 1 tablespoon Maple Syrup
  • 1 tablespoon butter, cut in small pieces
  • salt
  • pepper
  • 2 cups mixed green salad
Instructions

Warm Sweet Potato Rostis with Gorgonzola and Pear serves 4 original recipe by Food52.

View original preparation instructions

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