Cheesy Salsa Verde Corn

Cheesy Salsa Verde Corn

Cheesy Salsa Verde Corn

By thefoodieandthefix.com
15 minutes

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Details
  • Servings:   5
  • Calories:   156
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 2 1/2 cups (about 1 lb) hot, cooked corn (frozen is fine!)
  • 3/4 cup salsa verde (for best flavor, try this easy roasted version!)
  • 1/4 cup fresh cilantro, chopped (plus some extra for garnish if you like)
  • 3/4 cup queso fresco, crumbled (divided)
Instructions

Cheesy Salsa Verde Corn serves 5 original recipe by thefoodieandthefix.com.

View original preparation instructions

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