Rosemary and Thyme Green Beans

Rosemary and Thyme Green Beans

Rosemary and Thyme Green Beans

By The Daily Meal
20 minutes

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Details
  • Servings:   2
  • Calories:   119
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 pound green beans, trimmed
  • 1 tablespoon balsamic vinegar
  • 2 teaspoon olive oil
  • 1/2 teaspoon mccormick rosemary leaves, finely crushed
  • 1/2 teaspoon mccormick thyme leaves
  • 1/4 teaspoon sea salt from mccormick sea salt grinder
  • 1/8 teaspoon mccormick ground pepper black
Instructions

Rosemary and Thyme Green Beans serves 2 original recipe by The Daily Meal.

View original preparation instructions

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