Ingredients
- 250 gram paneer or Indian cottage cheese
- 1 pineapple diced
- 1/2 cup medium sized onion(diced)
- 1/2 capsicum or medium bell pepper (diced)
- 200 gm yoghurt/ hung curd
- 1 tsp ginger garlic paste
- 1/2 tsp kashmiri red chilli powder
- 2 tsp Kasuri methi
- 1/2 tsp turmeric Powder
- 1 Tsp coriander powder
- 1 Tsp garam masala powder
- 1 Tsp chat masala
- 1 Tsp ajwain(carom seeds)
- 1/2 tsp black pepper powder
- 1 tbsp lemon juice(optional)
- 2 tbsp mustard oil (heated)
- 1/2 tsp black salt
- to taste Salt
- as needed mustard oil for brushing
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