Veggie Frittata
Ingredients
- 5 egg yolks
- 10 egg whites
- 2 tablespoons extra-virgin olive oil
- 1½ cup baby spinach, (stems removed)
- 2 cloves garlic (chopped)
- 2 green onions, (whites and greens separated, thinly sliced)
- 1½ cups sliced white mushrooms
- Kosher salt, (as needed)
- Freshly ground black pepper, (as needed)
- 1 medium Roma tomato (chopped)
- 1/3 cup cubed sharp Cheddar cheese
- 1 tablespoon cilantro leaves
- 1 tablespoon parsley leaves ((optional))
- 1 tablespoon fennel fronds ((optional))
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