Coq à la Bière Chicken Braised in Beer
Ingredients
- 1 3-4 lb chicken cut into 8 pieces
- 7-8 Bacon Slices
- 30-40 Pearl Onions
- 2 Garlic Cloves
- 3.5 cups Beer (dark stout, Scottish ale, malty ales, Belgian beers rich in flavor, or any dark beer that supports your local microbreweries. Just not bitter beers.)
- 2 cups Chicken Stock
- 3 tablespoons Olive Oil
- 4 tablespoons Butter
- 1 teaspoon Thyme
- 1 teaspoon Rosemary
- 1 Bay Leaf
- Salt and Pepper
- 0.5 pounds mushrooms
Organization Tags
Tags easily organize your Recipe Library
Comments