Ingredients
- 200 grams Paneer/Cottage Cheese
- 2 Boiled Potatoes
- 1/2 Chopped Red onion
- 2 Chopped Green Chillies
- 2 teaspoons Cumin Powder
- 2 teaspoons Red Chilli Powder
- 2 teaspoons Chopped Mint Leaves
- 2 teaspoons Coriander Powder
- 1/4 cup Fresh Chopped cilantro
- 1 tablespoon All purpose flour
- 1 tablespoon Cornstarch
- 3 tablespoons water
- 1 teaspoon Salt to taste
- 1 cup Oil to shallow fry
- 2 tablespoons Vermicelli
- 4 Lettuce leaves
- 1 Tomato
- 1 Onion Sliced
- 1 Pickle
- 1 tablespoon Siracha Mayo
- 2 Burger Buns
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