Peach Jalapeño BBQ Sauce

Peach Jalapeño BBQ Sauce

Peach Jalapeño BBQ Sauce

By Cookpad Spain
15 minutes

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Details
  • Servings:   3
  • Calories:   354
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   67g
  • Carb Total:   83g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces, main course
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Cuisine
  • american
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Ingredients
  • 1 T. olive oil
  • 2 T. minced fresh garlic
  • 2 T. minced fresh ginger
  • Zest of 1 orange
  • 1/4 c. orange juice, fresh squeezed
  • 8 oz. peach preserves
  • 2 T. apple cider vinegar
  • 1/2 c. dark brown sugar
  • 1 T. brown mustard
  • 1-2 T. pickled jalapeño, minced (to taste)
  • 1 tsp. smoked paprika
  • 1 tsp. kosher salt
  • 2 tsp. dehydrated minced onion
Instructions

Peach Jalapeño BBQ Sauce serves 3 original recipe by Cookpad Spain.

View original preparation instructions

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