Chicken Breasts With Tomato Olive Salad

Chicken Breasts With Tomato Olive Salad

Chicken Breasts With Tomato Olive Salad

By Real Simple
15 minutes

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Details
  • Servings:   4
  • Calories:   394
  • Protein:   63g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 4 servings frozen or refrigerated breaded chicken breasts (from two 10- to 12-ounce boxes or one 25-ounce bag)
  • 1 pint grape tomatoes, halved
  • 1/2 cup pitted Kalamata olives
  • 2 tablespoons chopped fresh flat-leaf parsley
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon extra-virgin olive oil
  • kosher salt and black pepper
Instructions

Chicken Breasts With Tomato Olive Salad serves 4 original recipe by Real Simple.

View original preparation instructions

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