Salsa Verde Chicken Recipe

Salsa Verde Chicken Recipe

Salsa Verde Chicken Recipe

By lilluna.com
40 minutes

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Details
  • Servings:   4
  • Calories:   509
  • Protein:   60g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 16 oz salsa verde (or tomatillo salsa)
  • 3 chicken breast (boneless, skinless)
  • 1 tbsp extra-virgin olive oil
  • 1 tsp garlic salt (with parsley flakes)
  • pepper
  • 1 - 2 cups Monterey Jack cheese (shredded)
  • cilantro (for garnish)
Instructions

Salsa Verde Chicken Recipe serves 4 original recipe by lilluna.com.

View original preparation instructions

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