Sautéed Zucchini With Basil Leaves

Sautéed Zucchini With Basil Leaves

Sautéed Zucchini With Basil Leaves

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   89
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 10 small zucchini and summer squash, preferably from your garden, cut into 3/8 inch rounds
  • olive oil or butter
  • 8 basil leaves
  • Kosher salt and fresh ground pepper
Instructions

Sautéed Zucchini With Basil Leaves serves 4 original recipe by Food52.

View original preparation instructions

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