Vegan Tzatziki

Vegan Tzatziki

Vegan Tzatziki

By nourishplate.com
10 minutes

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Details
  • Servings:   4
  • Calories:   122
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1/2 (150 grams) Cucumber (large)
  • 2 cups (500 grams) Vegan yogurt (I used coconut yogurt but unsweetened soy or almond yogurt works well too. )
  • 2 cloves Garlic
  • 1/2 Lemon (juice)
  • 1 tablespoon Olive oil (extra virgin )
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper (ground)
  • Dill (to decorate)
Instructions

Vegan Tzatziki serves 4 original recipe by nourishplate.com.

View original preparation instructions

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