Cabbage Roll Soup Recipe

Name: Cabbage Roll Soup Recipe
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion, diced; 4 cloves garlic, minced; 1 pound ground beef; salt, to taste; pepper, to taste; 4 heaping cups green cabbage, coarsely chopped; 3 large carrots, peeled and sliced; 2 (14 ½ ounces) cans diced tomatoes; 4 cups beef broth; 1 (15-ounce) can tomato sauce; ½ cup uncooked long-grain rice; 1 tablespoon Worcestershire sauce; 1 bay leaf; 1 teaspoon dried thyme; 1 teaspoon paprika; 2 tablespoons light brown sugar; 1 tablespoon fresh parsley, chopped, for garnish