Yaprak Sarma stuffed grape leaves

Yaprak Sarma (stuffed grape leaves)

Yaprak Sarma (stuffed grape leaves)

By Cookpad Spain
40 minutes

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Details
  • Servings:   6
  • Calories:   419
  • Protein:   20g
  •  
  • Fiber:   11g
  • Sugar:   8g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 lb ground beef
  • 1 dry onion, chopped
  • 1/2 bunch parsley, chopped
  • 1/3 cup rice-bulgur mix
  • 1 tbs pepper paste
  • 1 tbs tomato paste
  • 1/4 cup hot water
  • 1 Jar grape leaves ( we will use 2 rolls)
  • 1/3 cup butter for sauce
  • 2 tbs tomato paste for sauce
Instructions

Yaprak Sarma (stuffed grape leaves) serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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