Finnish Rye Bread With Home Made Buttermilk Cheese

Finnish Rye Bread With Home Made Buttermilk Cheese

Finnish Rye Bread With Home Made Buttermilk Cheese

By Honest Cooking
Serves 8

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Details
  • Servings:   8
  • Calories:   223
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   22g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Dish:   bread
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Cuisine
  • american
  • nordic
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Ingredients
  • 34 fl oz (1 litre) buttermilk
  • 2 large free-range eggs
  • 50 fl oz (1,5 litres) low fat milk
  • 1 cup (100g) skim milk powder
  • 1-3 tbsp lemon juice
  • fresh oregano, to serve
Instructions

Finnish Rye Bread With Home Made Buttermilk Cheese serves 8 original recipe by Honest Cooking.

View original preparation instructions

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