Instant Pot Chili

Instant Pot Chili

Instant Pot Chili


1 hour

Details
  • Servings:   6
  • Calories:   487
  • Protein:   32g
  •  
  • Fiber:   12g
  • Sugar:   6g
  • Carb Total:   21g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 yellow onion, chopped
  • 3 cloves garlic, finely chopped
  • 2 tbsp. tomato paste
  • 1 1/2 lb. ground beef
  • 2 c. low-sodium beef broth
  • 1 (15-oz.) can black beans, rinsed, drained
  • 1 (15-oz.) can fire-roasted diced tomatoes
  • 1 (15-oz.) can kidney beans, rinsed, drained
  • 1 tbsp. plus 1 1/2 tsp. chili powder
  • 1 tsp. dried oregano
  • 1 tsp. ground cumin
  • 1/2 tsp. cayenne
  • Kosher salt
  • Freshly ground black pepper
  • Shredded cheddar, sour cream, Fritos or tortilla chips, and sliced scallions, for serving
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