Recipe: Holubtsi Ukrainian Style Stuffed Cabbage
Ingredients
- 12 to 14 large savoy cabbage leaves (1 large cabbage)
- 2 tablespoons canola oil
- 1 medium onion, finely diced and divided
- 1 large carrot, peeled and finely grated
- 1 tablespoon tomato paste
- 1 teaspoon sugar
- One 14½ -ounce can chopped tomatoes
- 1⅔ cups water
- 2 bay leaves
- 1¼ teaspoons kosher salt, plus more to taste
- 8 ounces ground beef
- 8 ounces ground pork
- ¼ cup white long-grain rice, parboiled for 5 minutes
- ¼ cup chopped dill
- Sour cream, for serving
- Sliced sourdough bread, for serving
Instructions
Recipe: Holubtsi (Ukrainian-Style Stuffed Cabbage) serves 4 original recipe by Tasting Table.
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