Garam Masala Chicken with Roasted Vegetables
Ingredients
- 1/2 cup peanut oil
- 4 teaspoons garam masala
- 1 (2-inch) piece ginger, sliced
- 8 medium garlic cloves, smashed
- 2 tablespoons kosher salt
- 1 (4 to 5 pound) whole chicken
- 1 1/2 pounds red potatoes, halved
- 1 pound butternut squash, large dice
- 1 medium red onion, large dice
- Freshly ground black pepper
- 1/2 cup plain whole milk yogurt
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