Squash wrap

Squash wrap

Squash wrap

By fooby.ch
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   691
  • Protein:   31g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   77g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1000 g squash
  • 1 onions
  • 2 garlic cloves
  • 2 organic limes
  • ½ bunch flat-leaf parsley
  • 350 g venison strips
  • 3 tbsp olive oil
  • oil
  • 8 wheat tortillas
  • 75 g pickled onions (borettane)
  • 4 sprig thyme
  • 3 tbsp harissa
  • 1 tsp salt
  • ¼ bunch thyme
Instructions

Squash wrap serves 4 original recipe by fooby.ch.

View original preparation instructions

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