Brandied Dried Fruit

Brandied Dried Fruit

Brandied Dried Fruit

By Food52
3 hours

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Details
  • Servings:   16
  • Calories:   175
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   23g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 cup dried figs
  • 1 cup plump prunes
  • 1 cup dried apricots
  • 1/2 cup dried cherries
  • 1/2 cup raisins
  • 2 teaspoons raw sugar
  • 4 star anise pods
  • 8 thin slices ginger
  • 8 long strips clementine peel
  • About 375 ml brandy
Instructions

Brandied Dried Fruit serves 16 original recipe by Food52.

View original preparation instructions

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