The Nasty Bits: Lambs Neck Stew Recipe

The Nasty Bits: Lamb's Neck Stew Recipe

The Nasty Bits: Lamb's Neck Stew Recipe


1 hour 30 minutes

Details
  • Servings:   3
  • Calories:   2139
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   110g
  • Fat Total:   227g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 pounds lamb's neck
  • 1/4 cup olive oil
  • Approximately 3 cups water, low sodium chicken broth, or dry white wine
  • 7 to 8 sprigs of fresh thyme or rosemary
  • Juice from 1 1/2 lemons
  • 1 teaspoon kosher salt, or to taste
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