Ingredients
- 4 pretzel, brioche or ciabatta rolls
- 1/4 cup rice vinegar
- 1/4 cup water
- 1 tablespoon sugar
- 1/4 teaspoon fine sea salt
- 1/2 large onion, thinly sliced
- 12 ounces brussels sprouts
- 12 ounces cauliflower florets, chopped small
- 1 tablespoon olive oil
- salt and pepper
- 1 medium avocado
- 1/4 teaspoon ground cumin
- 1/4 teaspoon garlic powder
- salt and pepper
- 4 roma tomatoes, sliced
- 1/2 cup prepared hummus (optional)
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