Crispy Brussels Sprout Rösti

Crispy Brussels-Sprout Rösti

Crispy Brussels-Sprout Rösti

By Martha Stewart
40 minutes

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Details
  • Servings:   4
  • Calories:   193
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 pound russet potatoes (about 2), peeled and grated
  • 4 ounces Brussels sprouts, trimmed and finely shredded
  • Kosher salt and freshly ground pepper
  • 3 tablespoons extra-virgin olive oil
Instructions

Crispy Brussels-Sprout Rösti serves 4 original recipe by Martha Stewart.

View original preparation instructions

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